BBQ salads make a great addition to any table when it comes to summer get-togethers and al fresco dining with family. For something a little more adventurous - that’s as colourful as it is tasty - try these fruity recipes when you need a crowd-pleasing side or three.

Peach & Prawn Salad

BBQ Salads - Mango

Easy to throw together, this fresh salad is equally good as a bbq salad side, a starter, al fresco lunch or even for a family picnic.
 Try the recipe >>

If you’re catering for vegetarians, take a look at our Halloumi BBQ ideas >>

Feta & Pomegranate Salad

BBQ Salads - Pomegranate

Salty feta, bitter leaves and slightly sour pomegranate combine to give a zing to this summery salad. It’s quick and easy to make and goes perfectly with smoky barbecue flavours.
Try the recipe >>

Jewelled Mango, Apricot & Cranberry Rice Salad

BBQ Salads - Jewelled

Wow the crowd with a dish that tastes as good as it looks. A kick of red chilli adds a little spice while the mango, apricots and cranberries deliver a nice bold flavour.
Try the recipe >>

If you’re barbecuing on a budget, try our wonky fruit and veg in your salads >>

Melon & Parma Ham Salad

BBQ Salads - Melon

Looking for a quick and easy BBQ[BB1]  salad? Light and tasty, this dish only takes minutes to prepare and makes the perfect starter or lunch on a summer’s day
Try the recipe >>

Chicken & Peach Salad

BBQ Salads - Peach

This salad is perfect for using up a bit of leftover chicken, it has a great crunch to it, and the peach helps to add a bit of sweetness.
Try the recipe >>

Add all of your recipe ingredients to your online trolley with one click.

Trying new recipes when you shop online with Morrisons is easy. Simply choose your recipe, click 'Shop ingredients for this recipe', then 'Add All To Trolley' at the same time. Not to worry if you have some bits already in your cupboard, you can easily deselect those products before adding the rest. Each recipe has an 'Index Card' under its image too, so you can print out the instructions when your shopping arrives.