![](/globalassets/hubs/wellness-hub/480x480-pitta.png)
Ultimate Fino Pitta
Time: 25 mins
Serves: 2
Ingredients
For the Piri-piri tofu:
For the rest:
To serve (optional):
Method
![](/globalassets/hubs/wellness-hub/480x480-shwarma.png)
Next Level Shawarma
Are the takeaway cravings setting in? Put our Next Level Shawarma on the menu tonight and finish off Veganuary with a bang, with mushrooms marinated in Middle Eastern spices, stacked on a stick and roasted until perfectly tender.
Time: 40 mins plus marinating time
Serves: 4-6
Ingredients
For the marinade:
For the rest:
To serve:
Method
![](/globalassets/hubs/wellness-hub/480x480-tofu-crunch.png)
Tofu Crunch Tacos
Taco Tuesday, but make it vegan. Try our homemade take on *that* taco restaurant’s top performer with tofu strips pan-fried with peppers, onions, chipotle, lime and maple syrup loaded into fluffy tortilla wraps topped with chilli tortilla crisps. Mouth-wateringly delicious and 100% vegan.
Time: 50 mins
Serves: 4
Ingredients
For the tofu filling:
For the rest:
You will also need:
Method
![](/globalassets/hubs/wellness-hub/psx_20230113_110922.jpg)
Tofish Butty
Our tofish burgers are here to make your fish finger friday dreams come true… white bread slabs spread with vegan tartar, shredded lettuce, red onion slithers, mushy peas and breadcrumb coated tofu fingers - someone pass the salt and vinegar!
Serves: 2 butties
Cooking Time: 45 mins
Ingredients
For the tofu finger marinade:
For the mushy peas:
For the batter:
For the rest:
Method
![](/globalassets/hubs/wellness-hub/psx_20230113_111053.jpg)
Tunaless Melt
Isn’t it great when your favourite sarnie goes vegan too? Our Tunaless Melt is delicious enough to stay vegan post January, look at that cheese!
Ingredients
For your chickpea tuna
For the rest
Method
![](/globalassets/hubs/wellness-hub/480x480-muffin.png)
Tiramisu Banana Bread Muffins
Fluffy, tender and packed with chocolate chips these banana bread muffins are soaked with coffee and decorated with coconut whipped cream for the best snack – who wants to try one?
Ingredients
For the muffins:
To decorate:
Method
*To make oat flour, blend up whole oats in a blender to a fine flour-like texture.