
What are we doing to celebrate Black History Month?
We're proudly supporting a raft of initiatives to support Black History Month this October, reinforcing this year’s national theme of 'Saluting Our Sisters' with a focus on honouring the matriachs of movement.
Recipes

Bang Bang Prawn Sliders
Consider your mid-week cravings satisfied with @temityskitchen’s King Prawn Sliders in a homemade bang bang sauce. Try it for yourself 👇
Serves: 3
Cooking & prep time: 25 mins
Ingredients
For the sauce
For the slaw
Steps
Slaw recipe:

Coconut Chicken Curry
This month, we’ve teamed up with @temityskitchen to bring you some of the dishes that mean the most to him. “Each one reflects a unique facet of my culinary journey and cultural experiences.”
For his first recipe, he’s bringing you his Caribbean Coconut Chicken Curry, a recipe that’s “a cherished family tradition passed down through generations.” Tender chicken pieces, marinated in a rich blend of island spices, slow-cooked to perfection, and bathed in a velvety coconut curry sauce that's both creamy and mildly spicy. Try it for yourself 👇
Serves: 5
Cooking & prep time: 40 mins
Ingredients
Method

Honey Jerk BBQ Wings
Not sure what to have for dinner? Wait until you try @temityskitchen’s fiery honey jerk BBQ wing recipe: seasoned with a fiery jerk spice blend and lovingly basted in a sticky, sweet honey BBQ sauce. Keep scrolling for the recipe 👇
Serves: 6
Cooking time: 20 mins
Ingredients
Method

Piri Piri Chicken
This month, we’ve been bringing you some of the recipes that mean the most to @temityskitchen and we’ve saved the best ‘til last for the finale. Temi’s sizzling Piri Piri Chicken is inspired by the spicy flavors he discovered during a memorable trip to Mozambique and is marinated in a bold blend of fiery piri piri chili peppers, zesty lemon, aromatic garlic, and a secret medley of spices. Recipe below 👇
Cooking and prep time: 45 mins
Ingredients
For the yellow rice
Method

Fried Chicken and Rice
“A Nigerian rice which is always an option available at parties alongside Jollof.”
Made by frying uncooked rice slightly before cooking in stock - @rukkiecooks Fried Chicken and Rice recipe is one for the recipe book. Easy-peasy, and full of flavour!
Ingredients
Chicken Marinade:
Fried rice:
Method

Tilapia Pepper Soup
“This is a staple soup across all of Nigeria.” To celebrate Black History Month @rukkiecooks has shared some of her favourite Nigerian recipes, starting with soup for all occasions, guaranteed to be served at any Nigerian hall party plus your go-to meal when you're feeling under the weather. 🌶
Serves 2- 4 people
Ingredients
Method

Fiona's Escovitch Fish
What better way to celebrate Black History Month than with delicious food! Join our Regional People Manager, Fiona, on how to cook her version of the Caribbean dish Escovitch Fish. Dig in to Fiona's delicious recipe below. The dish is usually made with snapper or red bream, but you can try it with sea bream or seabass if you prefer.
Ingredients
Please note the amount of ingredients required will depend on volume of fish being used
To prepare fish
To prepare marinade
To serve

Dehe's Cote d'Ivoire Grilled Lamb and Attieke
Meet one of our colleagues, Dehe, sharing her classic and delicious recipe for Attieke with lamb chops originating from Cote D'Ivoire in Africa. Watch Dehe show chef Jon how to make this versatile celebration dish, packed full of flavour, and keep scrolling to check out the full recipe.
Ingredients
Method

David & Caroline's Fried Rice & African Buns
In our latest video, David and his Mum Caroline show us how to make Fried Rice with Chicken and Puff Puff Buns. Tuck in to the recipe below.
Ingredients
Fried Rice:
Puff Puff/African Buns:
Method
Chicken & Fried Rice:
African Buns:
Videos