Building a Healthy Nation on British Food

On 7th August 2025, we'll be marking 24 Hours in Farming with our #Farm24 event. The annual event aims to showcase the brilliant work done by British land and livestock farmers all day, everyday.


Get Involved!

Get Involved!

If you're a British farmer, we'd love to see a glimpse into your daily farming life, or if you're a foodie, get involved! Share snapshots or videos with us on social media using #Farm24. You can also follow the events and stories of the day through our social media pages on Facebook, Instagram and Twitter; just search for Morrisons.


Morrisons Sponsors 24 Hours in Farming

Morrisons Sponsors 24 Hours in Farming

We have sponsored this event, run by the Farmers Guardian, since its launch in 2015. Each year, British farmers are encouraged to take to social media for one day to post pictures, videos and text to show and explain the work they are doing that day. The aim is to show consumers the effort and care which goes into producing all the tasty food on their table.


Farm Gate to Your Plate

From cows and pigs through to eggs and bedding plants, we work with a wide variety of farming sectors. Click on each section below to learn more about where our produce comes from and follow the journey they take from field to fork.


Pig Farming

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We're Proud Of Our Pig Farmers

Meet Simon Watchorn, Pig Farmer at Earsham Park Farm as he tells us how his pigs are looked after, how important it is to share his work with our customers, and why working with Morrisons means so much to him.

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Bedding Plants

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Where Our Bedding Plants Come From

J&J Thompson and Sons was started by Sam's grandfather in the 1950s. He now produces around 30 million bedding plants a year, using up to 80 tonnes of compost per week.

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Strawberries

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Growing Strawberries in Yorkshire

Annabel grows strawberries for Morrisons on her family farm in Yorkshire. Watch the video to find out how strawberries grow, and how her team gets the fruit from the bush, through packing and onto a lorry within 12 hours.

Strawberry Recipe Ideas

Shorthorn Beef

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Meet Paul from Barrackend Farm

Paul Coates from Barrackend Farm has been supplying Morrisons for 10 years. Watch the video to find out why he loves farming and the steps he takes to protect the environment.


Milk

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Find out where Morrisons British milk comes from

Ian Barker at his 250-acre North Hill Farm milks 150 cows twice a day, 7 days a week - producing 1.3million litres of milk a year. Watch as he invites us to see what happens on 'Turnout Day'.

Cheese

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Mary Quicke, Home Farm

Mary Quicke's family have been on her farm in the Devon countryside for 14 generations, and they've been supplying Morrisons with Cheddar cheese since 2004. See what Mary loves about her job and how her cheese is made.

Free Range Eggs

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Free range eggs

The hens on Sarah Louise Fairburn's family farms lay over 16 million eggs every week, many of which are sold in Morrisons stores. Watch the video to see the journey of a free range egg from the laying house, through the state of the art packing area and out to our stores.

Blackberries

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Our British Blackberries

Find out how our British Blackberries are grown in the video below. Hannah and Catalin from Haygrove Ltd walk us through the process.

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Fresh Recipe Inspiration

Taste the difference that eating fresh makes! Cooking homemade meals with quality ingredients is not only incredibly satisfying and better for British farmers but it can also be kinder to your wallet. Don’t know where to start? Explore our Market Street recipe collections filled with fresh ideas. To make it even easier, we've partnered with Good Food to bring you a fantastic collection of inspiring recipes. They're packed with nutritious ideas and easy-to-follow instructions, all designed to help you create tasty meals using the best ingredients.